Call It Supper: The Cranberrye Harvest
This time of year brings about lots of holiday gatherings. One quick way to make your soiree stand out from the crowd is to have a signature cocktail. Therefore, at Call It Supper this week, we are sharing seasonal drink from our blog series, Chris’s Cocktail Corner. Chris is calling this latest creation, The Cranberrye Harvest. Read about it below.
RECIPE: The Cranberrye Harvest
With the holidays upon us, we’ll be running a few drinks here in the Cocktail Corner suited for all the parties and gatherings that come with the season. A little pre-work to make a simple syrup and garnish adds some holiday cheer to a drink that’s easy to serve for a crowd.
Steps & Ingredients
- Prepare the cranberry-orange simple syrup.
- Add whiskey, Cointreau, St. Germain, simple syrup and ice to a cocktail shaker and mix.
- Shake, strain and serve! Click to continue reading full recipe & ingredients list
ABOUT THE AUTHOR: CHRIS’ COCKTAIL CORNER FOR CALL IT SUPPER
Chris’s Cocktail Corner is a cocktail series on Call It Supper. The series is authored by Chris, who focuses on simple and seasonal ingredients for his recipes.Call It Supper is focused on seasonal, fresh recipes that are inspired by travels, favorite restaurants and meaningful experiences. The ingredient lists will always contain something that is best had in that season. Call It Supper was started because friends Sarah and Tori believe that a meal is always a strategic decision—never to be wasted and have a passion for inventing recipes. Website: www.callitsupper.com Location: New Orleans, LA and Boston, MA Instagram: @CallitSupper Read More from Call It Supper: Call It Supper’s WiLab Profile